tomato paste, parsley, beef stock, bacon, butter, button mushroom & rosemary recipes
4 recipes
Page 1
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, beef stock, butter, rosemary, parsley, button mushroom, tomato paste, beef roast, parmesan, self-raising flour, milk, red wine, egg, olive oil, onion, canned tomato, garlic
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: bacon, beef stock, butter, rosemary, parsley, button mushroom, tomato paste, beef steak, buttermilk, flour, self-raising flour, chive, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic
Braised Short Rib Beef Stroganoff
sidechef.com
Ingredients: bacon, beef stock, butter, rosemary, parsley, button mushroom, tomato paste, boneless beef short ribs, pappardelle, creme fraiche, celery, white truffle oil, red wine, carrot, wholegrain mustard, olive oil, sherry, thyme, onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, beef stock, butter, rosemary, parsley, button mushroom, tomato paste, venison, flour, peppercorn, red wine, carrot, bay leaf, allspice, olive oil, clove, thyme, onion, pearl onion, garlic, cognac