tomato paste, parsley, beef stock, ground beef & rosemary recipes

9 recipes

Page 1

One-pot pasta

taste.com.au

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, parmesan, pasta shell, tomato sauce, red wine, bay leaf, peas, olive oil, onion, sugar, garlic

Best Mince Pie

recipes.co.nz

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, worcestershire, pie crust, milk, celery, portobello mushroom, carrot, wholegrain mustard, egg, onion, garlic

Red wine and rosemary mini beef pies

womensweeklyfood.com.au

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, pie crust, puff pastry, hp sauce, red wine, egg, lemon thyme, olive oil, cornstarch, onion, garlic

Mince and Herby Dumplings

hairybikers.com

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, beef suet, self-raising flour, celery, carrot, vegetable oil, bay leaf, thyme, onion, sugar, canned tomato, garlic

Hairy Bikers’ mince and herby dumplings

goodtoknow.co.uk

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, beef suet, self-raising flour, celery, carrot, vegetable oil, bay leaf, thyme, onion, sugar, canned tomato, garlic

Shepherd's Pie

jessicagavin.com

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, worcestershire, ground lamb, flour, milk, butter, celery, carrot, peas, olive oil, thyme, onion, potato, garlic

Hearty bolognese soup

womensweeklyfood.com.au

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, bolognese sauce, bacon, orzo, feta, celery, kale, bouillon cube, carrot, bay leaf, olive oil, bell pepper, onion, canned tomato, garlic

Makeover mince ’n’ cheese pie

healthyfood.com

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, worcestershire, flour tortillas, phyllo, cheddar, celery, carrot, dijon mustard, peas, olive oil, button mushroom, cooking spray, cornstarch, onion, garlic

Italian meatballs with tagliatelle

taste.co.za

Ingredients: ground beef, beef stock, rosemary, parsley, tomato paste, ground pork, parmesan, milk, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, basil, olive oil, tomato, leek, thyme, onion, garlic