tomato paste, parsley, beef stock, lemon & capers recipes

2 recipes

Page 1

Beef casserole with black olives

goodhousekeeping.com

Ingredients: beef stock, lemon, parsley, tomato paste, capers, beef steak, bacon, bread crumbs, flour, rustic italian bread, brandy, chive, red wine, vegetable oil, olive oil, button mushroom, black olives, onion, pickle, garlic, bouquet garni

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, lemon, parsley, tomato paste, capers, lamb shank, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, rosemary, red wine, carrot, polenta, bay leaf, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth