tomato paste, parsley, beef stock, milk, olive oil & paprika recipes
2 recipes
Page 1
Hungarian veal goulash with dumplings
taste.com.au
Ingredients: beef stock, milk, paprika, parsley, olive oil, tomato paste, veal steak, flour, self-raising flour, butter, onion, malt vinegar, garlic
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, milk, paprika, parsley, olive oil, tomato paste, veal steak, parmesan, flour, self-raising flour, butter, egg, bell pepper, onion, garlic, cayenne, caraway