tomato paste, parsley, beef stock, olive oil & rosemary recipes

47 recipes

Page 1

Beef and red wine casserole

womensweeklyfood.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef steak, fettuccine, red wine, onion, garlic

Braised Lamb Shanks

tastyeverafter.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, chicken stock, lamb shank, red wine, carrot, onion, garlic

Oven-Braised Pot Roast

myrecipes.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef roast, red wine, carrot, potato, pearl onion, garlic

Beef and red wine stew

olivemagazine.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef roast, flour, red wine, mashed potatoes, thyme, onion, garlic

Lamb and barley soup

womensweeklyfood.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, lamb shank, pearl barley, celery, carrot, onion, chile pepper, garlic

Slow-Cooker Brisket & Onions over Buttery Mashed Potatoes

eatingwell.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, brisket, butter, red onion, wholegrain mustard, demerara sugar, potato, garlic

Lamb shanks with red wine, rosemary & bay leaves

drizzleanddip.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, lamb shank, celery, red wine, carrot, bay leaf, tomato, onion, garlic

Beef and mushroom casserole

womensweeklyfood.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef roast, flour, red wine, bay leaf, button mushroom, spinach, garlic, scallion

Hearty Beef, Orange & Lentil Stew

recipes.co.nz

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef roast, canned lentils, lemon, orange, honey, carrot, cinnamon, onion, garlic

Ossobuco alla Milanese

junedarville.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef shank, flour, celery, lemon, white wine, carrot, onion, canned tomato, garlic

Venison in red wine

goodtoknow.co.uk

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, venison, flour, shallot, red wine, bay leaf, juniper berry, onion, chestnut mushroom, garlic

Instant Pot Beef Stew

thecookful.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef stew meat, worcestershire, flour, carrot, bay leaf, thyme, onion, potato, garlic

One-pot pasta

taste.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, ground beef, parmesan, pasta shell, tomato sauce, red wine, bay leaf, peas, onion, sugar, garlic

Slow-cooked braised beef ribs with parmesan and cauliflower

taste.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, deli ham, beef short ribs, parmesan, flour, milk, butter, cauliflower, red wine, bay leaf, garlic

Braised Beef Short Ribs in Red Wine Sauce

todaysdelight.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef short ribs, flour, celery, red wine, carrot, bay leaf, oregano, thyme, onion, garlic

Red wine and rosemary mini beef pies

womensweeklyfood.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, ground beef, pie crust, puff pastry, hp sauce, red wine, egg, lemon thyme, cornstarch, onion, garlic

Country beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef steak, flour, bread, butter, celery, red wine, carrot, button mushroom, onion, potato, garlic

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, canned anchovy, beef roast, parmesan, gnocchi, red wine, carrot, bay leaf, tomato, leek, oregano, garlic

Braised Lamb Shanks

rachelcooks.com

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, lamb shank, celery, paprika, red wine, carrot, molasses, bell pepper, thyme, onion, canned tomato, chili flake

Balsamic Beef Stew Recipe:

whatscookingamerica.net

Ingredients: beef stock, rosemary, parsley, olive oil, tomato paste, beef stew meat, balsamic vinegar, red wine, carrot, bay leaf, button mushroom, cornstarch, thyme, onion, potato, garlic