tomato paste, parsley, beef stock, pearl onion & rosemary recipes
6 recipes
Page 1
Oven-Braised Pot Roast
myrecipes.com
Ingredients: beef stock, rosemary, parsley, tomato paste, pearl onion, beef roast, red wine, carrot, olive oil, potato, garlic
Red Wine Braised Beef Short Ribs
lordbyronskitchen.com
Ingredients: beef stock, rosemary, parsley, tomato paste, pearl onion, beef short ribs, flour, celery, red wine, carrot, vegetable oil, bay leaf, thyme, garlic
Beef Stew
bluejeanchef.com
Ingredients: beef stock, rosemary, parsley, tomato paste, pearl onion, worcestershire, beef roast, red wine, carrot, bay leaf, peas, olive oil, thyme, onion, potato, garlic
Red Wine Beef Stew
foxandbriar.com
Ingredients: beef stock, rosemary, parsley, tomato paste, pearl onion, bacon, beef roast, flour, red wine, carrot, bay leaf, olive oil, button mushroom, thyme, onion, potato, garlic
SLOW COOKER BEEF BOURGUIGNON (BEEF STEW)
theforkedspoon.com
Ingredients: beef stock, rosemary, parsley, tomato paste, pearl onion, beef roast, celery, sun dried tomato, red wine, carrot, olive oil, button mushroom, cornstarch, marsala wine, thyme, onion, canned tomato, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, rosemary, parsley, tomato paste, pearl onion, bacon, venison, flour, butter, peppercorn, red wine, carrot, bay leaf, allspice, olive oil, button mushroom, clove, thyme, onion, garlic, cognac