tomato paste, parsley, beef stock, red wine & leek recipes
6 recipes
Page 1
Beef stew and dumplings
goodhousekeeping.com
Ingredients: beef stock, red wine, parsley, tomato paste, leek, beef steak, beef suet, flour, self-raising flour, rosemary, carrot, vegetable oil, parsnip, onion
Braised Short Ribs
crecipe.com
Ingredients: beef stock, red wine, parsley, tomato paste, leek, beef short ribs, matzo meal, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, white pepper, thyme, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, red wine, parsley, tomato paste, leek, canned anchovy, beef roast, parmesan, gnocchi, rosemary, carrot, bay leaf, olive oil, tomato, oregano, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, red wine, parsley, tomato paste, leek, beef stew meat, pancetta, lemon, peppercorn, paprika, carrot, vegetable oil, bay leaf, button mushroom, onion, potato
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: beef stock, red wine, parsley, tomato paste, leek, beef steak, flour, self-raising flour, milk, cheddar, celery, rosemary, carrot, vegetable oil, bay leaf, egg, onion
Lamb shank potjie with dombolo
taste.co.za
Ingredients: beef stock, red wine, parsley, tomato paste, leek, lamb shank, flour, butter, cake flour, yeast, paprika, frying oil, coriander, carrot, sage, thyme, star anise, onion, potato, sugar