tomato paste, parsley, beef stock, rosemary & venison recipes
5 recipes
Page 1
A Classic French Venison Stew Recipe
thespruceeats.com
Ingredients: beef stock, venison, rosemary, parsley, tomato paste, bacon, flour, celery, red wine, carrot, button mushroom, thyme, onion
Venison in red wine
goodtoknow.co.uk
Ingredients: beef stock, venison, rosemary, parsley, tomato paste, flour, shallot, red wine, bay leaf, juniper berry, olive oil, onion, chestnut mushroom, garlic
Slow Cooker Venison Stew
cleverlysimple.com
Ingredients: beef stock, venison, rosemary, parsley, tomato paste, flour, butter, celery, cracked pepper, red wine, carrot, button mushroom, potato, garlic, scallion
Beer Braised Venison Neck
foxvalleyfoodie.com
Ingredients: beef stock, venison, rosemary, parsley, tomato paste, flour, beer, celery, brown sugar, frying oil, carrot, bay leaf, thyme, onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, venison, rosemary, parsley, tomato paste, bacon, flour, butter, peppercorn, red wine, carrot, bay leaf, allspice, olive oil, button mushroom, clove, thyme, onion, pearl onion, garlic, cognac