tomato paste, parsley, bell pepper, celery, thyme & extra virgin olive oil recipes
5 recipes
Page 1
Crock Pot Beef Stew
iamhomesteader.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, bell pepper, thyme, beef stew meat, beef broth, flour, red wine, carrot, bay leaf, peas, onion, potato, garlic
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, bell pepper, thyme, shrimp, worcestershire, andouille, heavy cream, butter, cheddar, lemon, bay leaf, grits, garlic, scallion
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, bell pepper, thyme, ground beef, parmesan, tomato sauce, balsamic vinegar, brown sugar, basil, red wine, carrot, bay leaf, cinnamon, tomato, oregano, onion, garlic, chili flake
Shellfish Cioppino
nourishedkitchen.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, bell pepper, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, rosemary, bay leaf, leek, oregano, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato, leek, oregano, onion, garlic, cayenne