tomato paste, parsley, bell pepper, garlic, thyme & clam recipes
6 recipes
Page 1
Manhattan Clam Chowder
canolaeatwell.com
Ingredients: clam, parsley, tomato paste, bell pepper, thyme, garlic, clam juice, celery, bay leaf, onion, potato, canned tomato, canola oil
Linguini with Clam Sauce – Basque-Style
afamilyfeast.com
Ingredients: clam, parsley, tomato paste, bell pepper, thyme, garlic, clam juice, parmesan, linguine, paprika, extra virgin olive oil, red wine, jalapeno, tomato, leek, oregano, onion
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: clam, parsley, tomato paste, bell pepper, thyme, garlic, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, bay leaf, smoked paprika, olive oil, tomato, fennel seed, saffron, onion
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: clam, parsley, tomato paste, bell pepper, thyme, garlic, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, olive oil, saffron
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam, parsley, tomato paste, bell pepper, thyme, garlic, shrimp, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, leek, oregano, onion, canned tomato, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: clam, parsley, tomato paste, bell pepper, thyme, garlic, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato, leek, oregano, onion, cayenne