tomato paste, parsley, bell pepper, oregano, vegetable broth & tomato recipes
7 recipes
Page 1
Vegetarian Stuffed Pepper Soup
chefdehome.com
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, parmesan, paprika, olive oil, chickpea, onion, garlic, italian seasoning, white rice
Stuffed vegetables
bbc.co.uk
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, zucchini, eggplant, fresh mint, long-grain white rice, olive oil, onion, garlic, chili flake
All Purpose Vegetable Base Sauce
lordbyronskitchen.com
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, celery, basil, carrot, bay leaf, olive oil, button mushroom, onion, garlic
White Bean Soup
anediblemosaic.com
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, turkey bacon, heavy cream, flour, celery, cannellini beans, carrot, bay leaf, olive oil, thyme, onion, garlic
Lentil Bolognese
lovingitvegan.com
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, vegan parmesan, spaghetti, celery, coconut sugar, rosemary, basil, white miso, carrot, olive oil, lentils, onion, garlic
Deconstructed Stuffed Peppers
afamilyfeast.com
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, ground beef, worcestershire, beef stock, sweet italian sausage, parmesan, ketchup, extra virgin olive oil, basil, red wine, long-grain white rice, sriracha, onion, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parsley, tomato paste, tomato, oregano, bell pepper, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, zucchini, eggplant, extra virgin olive oil, basil, olive oil, cornstarch, fennel seed, potato, garlic