tomato paste, parsley, bell pepper, white wine, carrot & brandy recipes
2 recipes
Page 1
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: white wine, brandy, carrot, parsley, tomato paste, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, fennel, grapeseed oil, bay leaf, olive oil, tomato, saffron, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: white wine, brandy, carrot, parsley, tomato paste, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, shallot, fennel, olive oil, tomato, leek, saffron, onion, garlic, scallion