tomato paste, parsley, bread & leek recipes
9 recipes
Page 1
Shepherd’s pie with cheesy leek crouton topping
deliciousmagazine.co.uk
Ingredients: bread, parsley, tomato paste, leek, worcestershire, ground lamb, beef stock, gruyere, carrot, garlic
Sausage cassoulet
foodandhome.co.za
Ingredients: bread, parsley, tomato paste, leek, beef sausage, chicken stock, smoked sausage, brandy, cannellini beans, rosemary, olive oil, sage, canned tomato, garlic
Sweet Potato, Pear and Leek Soup with Spiced Croutons
floatingkitchen.net
Ingredients: bread, parsley, tomato paste, leek, almond milk, paprika, ginger root, extra virgin olive oil, ginger powder, curry, pear, garam masala, sweet potato, garlic, vegetable broth
Vegetable Soup with Toast
eatsmarter.com
Ingredients: bread, parsley, tomato paste, leek, bacon, parmesan, celery, white wine, cabbage, rosemary, carrot, olive oil, thyme, onion, potato, garlic
Spaghetti with meatballs
taste.co.za
Ingredients: bread, parsley, tomato paste, leek, ground beef, ground pork, pine nut, parmesan, milk, lemon, white wine, brown sugar, basil, egg, olive oil, tomato, thyme, onion, canned tomato, garlic
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: bread, parsley, tomato paste, leek, chicken broth, beef sausage, veal roast, heavy cream, milk, butter, lemon, ginger root, red wine, carrot, bay leaf, egg, celeriac, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: bread, parsley, tomato paste, leek, ground sausage, chicken stock, veal roast, milk, butter, cream, lemon, ginger root, red wine, carrot, bay leaf, egg, celeriac, confectioners’ sugar, onion, garlic, nutmeg
Italian meatballs with tagliatelle
taste.co.za
Ingredients: bread, parsley, tomato paste, leek, ground beef, beef stock, ground pork, parmesan, milk, tagliatelle, butter, white wine, red onion, balsamic vinegar, rosemary, basil, olive oil, tomato, thyme, onion, garlic
Meatloaf with Onion Gravy, Mashed Potatoes and Chard
eatsmarter.com
Ingredients: bread, parsley, tomato paste, leek, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, milk, butter, lemon, marjoram, carrot, chard, egg, celeriac, onion, potato, garlic, mustard, nutmeg