tomato paste, parsley, bread crumbs, extra virgin olive oil & white wine recipes
7 recipes
Page 1
Spaghetti and meatballs
womensweeklyfood.com.au
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, ground beef, sweet italian sausage, parmesan, spaghetti, milk, rosemary, basil, bay leaf, onion, canned tomato, garlic
My Mama's Braciole
cookingtv-channel.com
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, beef stew meat, prosciutto, beef broth, parmesan, flour, milk, butter, button mushroom, arugula, onion, garlic
My Mama's Braciole
crecipe.com
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, beef stew meat, prosciutto, beef broth, parmesan, flour, milk, butter, button mushroom, arugula, onion, garlic
Spanish-Style Albondigas in a Sunny Mediterranean Sauce
allrecipes.com
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, ground beef, worcestershire, pancetta, ground pork, celery, basil, carrot, tomato, coriander powder, oregano, bell pepper, onion, garlic, scallion
Stuffed Lasagna Pie
foodnetwork.com
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, ground beef, sweet italian sausage, ground pork, parmesan, ricotta, lasagna, mozzarella, celery, basil, carrot, marinara sauce, egg, cooking spray, oregano, onion, garlic, chili flake
Stuffed Lasagna Pie
cookingtv-channel.com
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, ground beef, sweet italian sausage, ground pork, parmesan, ricotta, lasagna, mozzarella, celery, basil, carrot, marinara sauce, egg, cooking spray, oregano, onion, garlic, chili flake
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: bread crumbs, white wine, extra virgin olive oil, parsley, tomato paste, prawns, guanciale, parmesan, flour, lasagna, milk, butter, feta, shallot, frying oil, chive, egg, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg