tomato paste, parsley, butter, bread & juniper berry recipes

6 recipes

Page 1

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: bread, butter, juniper berry, parsley, tomato paste, lamb stock, lamb shoulder, raclette, ghee, milk, pastry flour, paprika, red wine, bay leaf, egg, button mushroom, tomato, onion, pearl onion, garlic, nutmeg, cayenne

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

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Ingredients: bread, butter, juniper berry, parsley, tomato paste, lamb stock, leg of lamb, currant jelly, celery, shallot, orange, rosemary, red wine, carrot, vegetable oil, bay leaf, egg, olive oil, thyme, onion, potato, mustard

Venison Goulash with Dumplings

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Ingredients: bread, butter, juniper berry, parsley, tomato paste, chicken stock, venison, bread crumbs, milk, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, carrot, vegetable oil, bay leaf, egg, allspice, celeriac, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: bread, butter, juniper berry, parsley, tomato paste, chicken stock, venison, milk, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, egg, thyme, onion, pearl onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: bread, butter, juniper berry, parsley, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, allspice, clove, thyme, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: bread, butter, juniper berry, parsley, tomato paste, chicken stock, venison, heavy cream, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, garlic, nutmeg