tomato paste, parsley, butter, cayenne, celery & cream recipes
2 recipes
Page 1
LOBSTER BISQUE
chefspencil.com
Ingredients: butter, cream, celery, parsley, tomato paste, cayenne, lobster, shallot, orange, extra virgin olive oil, carrot, orange liqueur, bay leaf, thyme, onion, garlic
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, cream, celery, parsley, tomato paste, cayenne, prawns, fish stock, lemon, shallot, brandy, extra virgin olive oil, carrot, bay leaf, tomato, garlic, white rice