tomato paste, parsley, butter, flour, carrot, pearl onion & venison recipes
1 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, flour, butter, carrot, parsley, tomato paste, pearl onion, bacon, beef stock, peppercorn, rosemary, red wine, bay leaf, allspice, olive oil, button mushroom, clove, thyme, onion, garlic, cognac