tomato paste, parsley, butter, garlic, red wine, chicken stock & milk recipes
7 recipes
Page 1
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, ground turkey, parmesan, celery, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, tomato, poultry seasoning, onion
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, ground beef, bacon, flour, cheddar, celery, tomato sauce, egg, olive oil, button mushroom, cinnamon, oregano, onion, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, ground sausage, veal roast, bread, cream, lemon, ginger root, carrot, bay leaf, egg, celeriac, leek, confectioners’ sugar, onion, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, celery, peppercorn, carrot, bay leaf, olive oil, clove, onion, nutmeg
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, venison, bread crumbs, bread, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, onion, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, venison, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, juniper berry, egg, thyme, onion, pearl onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, butter, red wine, parsley, tomato paste, garlic, venison, heavy cream, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, nutmeg