tomato paste, parsley, butter, olive oil, parmesan, celery & tomato recipes
8 recipes
Page 1
Jamie Joseph's crayfish spaghetti ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, crawfish, spaghetti, white wine, carrot, onion, garlic
Roasted Spaghetti Squash Bolognese
traegergrills.com
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, ground beef, milk, white wine, spaghetti squash, carrot, thyme, onion, garlic, nutmeg
Minestrone with Macaroni
deliaonline.com
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, bacon, macaroni, cabbage, basil, carrot, leek, onion, garlic, vegetable broth
Italian Meatball Soup
afarmgirlsdabbles.com
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, ground beef, beef broth, bread crumbs, ditalini, basil, carrot, bay leaf, egg, button mushroom, onion, garlic, italian seasoning
Lowcountry Vegetarian: Blossom’s Golden Beet Meatballs Recipe
foodrepublic.com
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, pecan, heavy cream, panko, brown rice, golden beet, carrot, egg, button mushroom, parsnip, thyme, onion, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, chicken stock, veal steak, flour, lemon, peppercorn, white wine, carrot, bay leaf, saffron, thyme, onion, risotto rice, garlic
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, ground beef, bread crumbs, béchamel sauce, flour, short-cut pasta, milk, red wine, bay leaf, egg, allspice, cinnamon, oregano, onion, garlic, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, butter, celery, parsley, olive oil, tomato paste, tomato, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, bay leaf, button mushroom, leek, thyme, onion, garlic