tomato paste, parsley, butter, onion, rosemary, red wine & extra virgin olive oil recipes
4 recipes
Page 1
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: butter, extra virgin olive oil, rosemary, red wine, parsley, tomato paste, onion, beef broth, beef roast, celery, sun dried tomato, carrot, potato, canned tomato, garlic
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, red wine, parsley, tomato paste, onion, ground turkey, chicken stock, parmesan, milk, celery, carrot, polenta, bay leaf, tomato, poultry seasoning, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, red wine, parsley, tomato paste, onion, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, carrot, bay leaf, allspice, olive oil, arugula, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, extra virgin olive oil, rosemary, red wine, parsley, tomato paste, onion, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, carrot, polenta, bay leaf, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth