tomato paste, parsley, button mushroom, carrot, beef stock, olive oil & peas recipes
2 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, carrot, peas, parsley, olive oil, button mushroom, tomato paste, beef roast, flour, butter, celery, white wine, zucchini, egg, onion, potato, garlic
Makeover mince ’n’ cheese pie
healthyfood.com
Ingredients: beef stock, carrot, peas, parsley, olive oil, button mushroom, tomato paste, ground beef, worcestershire, flour tortillas, phyllo, cheddar, celery, rosemary, dijon mustard, cooking spray, cornstarch, onion, garlic