tomato paste, parsley, button mushroom, carrot, olive oil & cognac recipes
5 recipes
Page 1
Coq au Vin
pudgefactor.com
Ingredients: carrot, parsley, olive oil, button mushroom, tomato paste, cognac, chicken broth, chicken thighs, flour, butter, red wine, thyme, onion, pearl onion, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: carrot, parsley, olive oil, button mushroom, tomato paste, cognac, bacon, beef stock, beef roast, flour, butter, shallot, bay leaf, thyme, onion, dark cocoa, garlic
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: carrot, parsley, olive oil, button mushroom, tomato paste, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, bay leaf, thyme, onion, pearl onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: carrot, parsley, olive oil, button mushroom, tomato paste, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, bay leaf, allspice, clove, thyme, onion, pearl onion, garlic
Steak Diane
crecipe.com
Ingredients: carrot, parsley, olive oil, button mushroom, tomato paste, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, red wine, bay leaf, dijon mustard, bell pepper, thyme, onion, garlic, scallion