tomato paste, parsley, button mushroom, garlic, bay leaf, beef stew meat & leek recipes
1 recipes
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Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: beef stew meat, bay leaf, parsley, button mushroom, tomato paste, leek, garlic, pancetta, celery, red onion, orange, extra virgin olive oil, red wine, carrot, thyme