tomato paste, parsley, button mushroom, garlic, beef stew meat, carrot & cognac recipes

1 recipes

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French Beef Stew (Boeuf Bourguignon)

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Ingredients: beef stew meat, carrot, parsley, button mushroom, tomato paste, garlic, cognac, bacon, beef broth, flour, butter, red wine, bay leaf, olive oil, thyme, onion, pearl onion