tomato paste, parsley, button mushroom, garlic, egg, butter & red wine recipes
8 recipes
Page 1
Greek-Style Moussaka Recipe (Eggplant Casserole)
yummly.com
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, ground beef, greek yogurt, eggplant, kale, basil, cinnamon, oregano, thyme, onion, canned tomato
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, bacon, beef stock, beef roast, parmesan, self-raising flour, milk, rosemary, olive oil, onion, canned tomato
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, chicken broth, beef steak, bacon, flour, chive, carrot, vegetable oil, bay leaf, thyme, onion, pearl onion, cognac
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, ground beef, chicken stock, bacon, flour, milk, cheddar, celery, tomato sauce, olive oil, cinnamon, oregano, onion, nutmeg
Vegetable Shepard's Pie
jamiegeller.com
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, milk, chestnut, extra virgin olive oil, carrot, chard, potato starch, parsnip, thyme, onion, potato, coconut milk, pearl onion, jerusalem artichoke, sweet potato
Eggs Hussarde
greatchefs.com
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, deli ham, worcestershire, beef stock, flour, rusks, lemon, paprika, bay leaf, tomato, vinegar, thyme, onion, scallion, cayenne
Lamb Stew with Pearl Onions and Parsley Dumplings
eatsmarter.com
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, lamb stock, lamb shoulder, raclette, ghee, milk, bread, pastry flour, paprika, bay leaf, juniper berry, tomato, onion, pearl onion, nutmeg, cayenne
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, red wine, egg, parsley, button mushroom, tomato paste, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, clove, gin, mustard seed, thyme, onion, nutmeg