tomato paste, parsley, button mushroom, garlic, red wine, beef stock & cognac recipes
2 recipes
Page 1
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, red wine, parsley, button mushroom, tomato paste, garlic, cognac, bacon, beef roast, flour, butter, brown sugar, extra virgin olive oil, carrot, bay leaf, mashed potatoes, thyme, onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, red wine, parsley, button mushroom, tomato paste, garlic, cognac, bacon, venison, flour, butter, peppercorn, rosemary, carrot, bay leaf, allspice, olive oil, clove, thyme, onion, pearl onion