tomato paste, parsley, button mushroom, thyme, butter, bay leaf & venison recipes
3 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, butter, bay leaf, parsley, button mushroom, tomato paste, thyme, bacon, beef stock, flour, peppercorn, rosemary, red wine, carrot, allspice, olive oil, clove, onion, pearl onion, garlic, cognac
Deer Stew with Potatoes
eatsmarter.com
Ingredients: venison, butter, bay leaf, parsley, button mushroom, tomato paste, thyme, chicken stock, pancetta, heavy cream, celery, peppercorn, shallot, cabbage, red wine, carrot, vegetable oil, juniper berry, allspice, clove, cornstarch, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, butter, bay leaf, parsley, button mushroom, tomato paste, thyme, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, clove, gin, mustard seed, onion, garlic, nutmeg