tomato paste, parsley, canned anchovy, extra virgin olive oil & chile pepper recipes
5 recipes
Page 1
Broccoli Rabe and Fig Pasta
jamiegeller.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato paste, chile pepper, parmesan, orecchiette, broccoli rabe, fig, garlic
Pasta with fresh tomato and basil sauce
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato paste, chile pepper, penne rigate, white wine, basil, tomato, sugar, garlic
MEDITERRANEAN SPAGHETTI WITH PEPPERS cruschi
sicilianicreativiincucina.it
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato paste, chile pepper, spaghetti, bread, sun-dried tomatoes in oil, white wine, shallot, green olives, capers
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato paste, chile pepper, cuttlefish, chicken stock, squid ink, butter, lemon, white wine, red onion, olive oil, tomato, risotto rice, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, parsley, tomato paste, chile pepper, chicken stock, parmesan, celery, lemon, white wine, spaghetti squash, marjoram, basil, carrot, bay leaf, tomato, thyme, onion, garlic