tomato paste, parsley, canned anchovy, garlic & leek recipes
2 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, parsley, tomato paste, leek, garlic, beef stock, beef roast, parmesan, gnocchi, rosemary, red wine, carrot, bay leaf, olive oil, tomato, oregano
Bean-and-chorizo cassoulet
taste.co.za
Ingredients: canned anchovy, parsley, tomato paste, leek, garlic, chicken stock, chorizo, bread crumbs, butter, lemon, smoked paprika, olive oil, tomato, lima beans, thyme, onion