tomato paste, parsley, canned anchovy, garlic & worcestershire recipes

2 recipes

Page 1

Shepherd’s pie

womensweeklyfood.com.au

Ingredients: worcestershire, canned anchovy, parsley, tomato paste, garlic, chicken stock, ground lamb, parmesan, milk, butter, fresh mint, carrot, vegetable oil, bay leaf, spinach, onion, potato, canned tomato

Spiced Lamb Pie

food52.com

Ingredients: worcestershire, canned anchovy, parsley, tomato paste, garlic, ground lamb, sharp cheddar, heavy cream, pie crust, butter, cumin, lemon, paprika, extra virgin olive oil, honey, dijon mustard, egg, cinnamon, onion, mint, canned tomato, sherry vinegar