Tomato Paste And Parsley And Carrot And Red Wine And Leek Recipes

Slow-Cooker Sauerbraten

foodnetwork.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, brisket, beef broth, ginger snaps, celery, extra virgin olive oil, red wine vinegar, pickling spice

Beef stew and dumplings

goodhousekeeping.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef steak, beef stock, beef suet, flour, self-raising flour, rosemary, vegetable oil, parsnip, onion

Braised Lamb Shanks with Carrots, leeks, and Coriander Sauce

greatchefs.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, chicken stock, lamb shank, couscous, orange, ginger root, coriander, marjoram, vegetable oil, garlic

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef stew meat, pancetta, celery, red onion, orange, extra virgin olive oil, bay leaf, button mushroom, thyme, garlic

Braised Short Ribs

crecipe.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef short ribs, beef stock, matzo meal, celery, peppercorn, shallot, vegetable oil, bay leaf, white pepper, thyme, garlic

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: red wine, carrot, parsley, tomato paste, leek, canned anchovy, beef stock, beef roast, parmesan, gnocchi, rosemary, bay leaf, olive oil, tomato, oregano, garlic

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef short ribs, bone broth, ghee, celery, extra virgin olive oil, rosemary, bay leaf, parsnip, thyme, turnip, garlic

Braised Beef in Red Wine Sauce (Boeuf Bourguignon)

eatsmarter.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef stew meat, pancetta, beef stock, lemon, peppercorn, paprika, vegetable oil, bay leaf, button mushroom, onion, potato

Greek beef stew with leaks

recipes.camp

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef stew meat, coconut oil, celery, orange, red wine vinegar, rosemary, bay leaf, olive oil, sage, cinnamon, thyme, onion

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: red wine, carrot, parsley, tomato paste, leek, beef steak, beef stock, flour, self-raising flour, milk, cheddar, celery, rosemary, vegetable oil, bay leaf, egg, onion

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, lamb stock, lamb shank, walnut oil, celery, shallot, rosemary, bay leaf, olive oil, thyme, onion, garlic, wild mushroom

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: red wine, carrot, parsley, tomato paste, leek, lamb shoulder, heavy cream, celery, peppercorn, rosemary, vegetable oil, bay leaf, flageolets, black olives, onion, canned tomato, garlic

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, flour, shallot, canned whole tomato, bay leaf, button mushroom, parsnip, spinach, thyme, potato, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, heavy cream, milk, butter, celery, bay leaf, olive oil, button mushroom, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth

Lamb shank potjie with dombolo

taste.co.za

Ingredients: red wine, carrot, parsley, tomato paste, leek, lamb shank, beef stock, flour, butter, cake flour, yeast, paprika, frying oil, coriander, sage, thyme, star anise, onion, potato, sugar

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, butter, lemon, ginger root, bay leaf, egg, celeriac, confectioners’ sugar, onion, garlic, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, ground sausage, chicken stock, veal roast, milk, bread, butter, cream, lemon, ginger root, bay leaf, egg, celeriac, confectioners’ sugar, onion, garlic, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: red wine, carrot, parsley, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, bay leaf, olive oil, tomato, onion, garlic, green lentils, sherry vinegar

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, vegetable oil, bay leaf, celeriac, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne

Greek seafood orzo casserole

akispetretzikis.com

Ingredients: red wine, carrot, parsley, tomato paste, leek, chicken broth, shrimp, squid, mussel, orzo, celery, lemon, bay leaf, anise liqueur, allspice, olive oil, clove, thyme, star anise, onion, sugar, canned tomato, garlic