tomato paste, parsley, carrot, vegetable oil, celery & red wine vinegar recipes
5 recipes
Page 1
Smothered Beef Tips
tasteandtellblog.com
Ingredients: celery, red wine vinegar, carrot, vegetable oil, parsley, tomato paste, beef stock, beef roast, flour, bay leaf, thyme, onion, garlic
Beef Stew
foodnetwork.com
Ingredients: celery, red wine vinegar, carrot, vegetable oil, parsley, tomato paste, beef broth, beef roast, flour, butter, canned whole tomato, bay leaf, thyme, onion, potato, garlic
Instant Pot Stew
kitchenfunwithmy3sons.com
Ingredients: celery, red wine vinegar, carrot, vegetable oil, parsley, tomato paste, beef stew meat, worcestershire, beef broth, flour, bay leaf, cornstarch, onion powder, onion, potato, sweet potato, garlic, italian seasoning
Lamb stew with polenta
bbc.co.uk
Ingredients: celery, red wine vinegar, carrot, vegetable oil, parsley, tomato paste, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, white wine, shallot, rosemary, polenta, dijon mustard, olive oil, capers, garlic, tarragon
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: celery, red wine vinegar, carrot, vegetable oil, parsley, tomato paste, soup bones, kielbasa, pork belly, beef short ribs, smoked ham hock, sour cream, dill, cabbage, bay leaf, celeriac, beetroot, tomato, parsnip, onion, potato, garlic, caraway