tomato paste, parsley, cayenne, celery, flour & lobster stock recipes

1 recipes

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French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: lobster stock, flour, celery, parsley, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, butter, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, thyme, onion, garlic