tomato paste, parsley, cayenne, cinnamon & canned chickpea recipes

4 recipes

Page 1

Vegetarian Stuffed Eggplant (Sheik Mahshi)

toriavey.com

Ingredients: parsley, tomato paste, cinnamon, canned chickpea, cayenne, pine nut, lemon, eggplant, extra virgin olive oil, fresh mint, long-grain white rice, fire-roasted tomato, allspice, onion, garlic

Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas

food.com

Ingredients: parsley, tomato paste, cinnamon, canned chickpea, cayenne, chicken broth, chicken thighs, cumin, lemon, white wine, kalamata olives, ginger root, honey, bay leaf, olive oil, tomato, coriander powder, onion, garlic, chili flake

Braised Short Rib Tagine with Figs & Almonds

snixykitchen.com

Ingredients: parsley, tomato paste, cinnamon, canned chickpea, cayenne, chicken broth, beef short ribs, almond, butter, paprika, brown sugar, green olives, ginger root, ginger powder, dried fig, olive oil, quinoa, green cardamom, turmeric, canned tomato, garlic

Tuna Kofte with Pomegranate Molasses-Mint Glaze with Crushed Spicy Hummus

crecipe.com

Ingredients: parsley, tomato paste, cinnamon, canned chickpea, cayenne, tuna steak, cumin, lemon, red onion, hot sauce, pomegranate molasses, extra virgin olive oil, toasted sesame oil, tahini, fresh mint, honey, dijon mustard, allspice, serrano pepper, hummus, garlic, canola oil