tomato paste, parsley, cayenne, garlic, lemon, tomato & butter recipes
6 recipes
Page 1
Spanish Chickpea and Almond Stew
thehappyfoodie.co.uk
Ingredients: butter, lemon, parsley, tomato paste, tomato, garlic, cayenne, chicken stock, slivered almonds, cumin, extra virgin olive oil, smoked paprika, bell pepper, spinach, onion, canned chickpea
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, lemon, parsley, tomato paste, tomato, garlic, cayenne, prawns, fish stock, cream, celery, shallot, brandy, extra virgin olive oil, carrot, bay leaf, white rice
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, lemon, parsley, tomato paste, tomato, garlic, cayenne, lobster, heavy cream, panko, celery, white wine, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tarragon, cognac
Eggs Hussarde
greatchefs.com
Ingredients: butter, lemon, parsley, tomato paste, tomato, garlic, cayenne, deli ham, worcestershire, beef stock, flour, rusks, paprika, red wine, bay leaf, egg, button mushroom, vinegar, thyme, onion, scallion
Jambalaya
midiariodecocina.com
Ingredients: butter, lemon, parsley, tomato paste, tomato, garlic, cayenne, chicken broth, shrimp, chicken breast, sausage, celery, white wine, long-grain white rice, bay leaf, jalapeno, olive oil, oregano, bell pepper, thyme, onion, scallion
Jambalaya
sidechef.com
Ingredients: butter, lemon, parsley, tomato paste, tomato, garlic, cayenne, shrimp, chicken stock, worcestershire, chicken breast, andouille, celery, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, oregano, onion powder, bell pepper, thyme, onion, scallion, canola oil