tomato paste, parsley, cayenne, smoked paprika & canned chickpea recipes

3 recipes

Page 1

Spanish Chickpea and Almond Stew

thehappyfoodie.co.uk

Ingredients: smoked paprika, parsley, tomato paste, canned chickpea, cayenne, chicken stock, slivered almonds, butter, cumin, lemon, extra virgin olive oil, tomato, bell pepper, spinach, onion, garlic

Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco

eatfigsnotpigs.com

Ingredients: smoked paprika, parsley, tomato paste, canned chickpea, cayenne, pine nut, almond, cracked pepper, lemon, dill, shallot, vegan feta, chive, basil, tomato, bell pepper, thyme, quinoa, avocado oil, garlic, vegetable broth, sherry vinegar

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: smoked paprika, parsley, tomato paste, canned chickpea, cayenne, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, button mushroom, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, vegetable broth, chili flake