tomato paste, parsley, cayenne, white wine & fennel recipes

4 recipes

Page 1

Vegan Saffron Risotto

foodnetwork.com

Ingredients: white wine, fennel, parsley, tomato paste, cayenne, soy sauce, celery, peppercorn, orange, nutritional yeast, extra virgin olive oil, carrot, bay leaf, tomato, leek, saffron, thyme, risotto rice, garlic

Seafood Stew

savorthebest.com

Ingredients: white wine, fennel, parsley, tomato paste, cayenne, shrimp, scallop, chicken stock, halibut, salmon, crab, celery, lemon, carrot, bay leaf, olive oil, saffron, thyme, onion, canned tomato, garlic

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, fennel, parsley, tomato paste, cayenne, flatbread, celery, tamari, onion flake, paprika, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, vegetable broth, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: white wine, fennel, parsley, tomato paste, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, extra virgin olive oil, basil, carrot, bay leaf, tomato, leek, oregano, bell pepper, thyme, onion, garlic