tomato paste, parsley, celery, oregano, flour & nutmeg recipes
5 recipes
Page 1
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: flour, celery, parsley, tomato paste, oregano, nutmeg, beef stock, oxtail, parmesan, carrot, vegetable oil, egg, thyme, onion, potato, canned tomato, garlic
Learn to cook the perfect lasagne
goodhousekeeping.com
Ingredients: flour, celery, parsley, tomato paste, oregano, nutmeg, ground beef, parmesan, lasagna, milk, butter, peppercorn, red wine, carrot, bay leaf, olive oil, button mushroom, onion, canned tomato, garlic
Moussaka
mygourmetconnection.com
Ingredients: flour, celery, parsley, tomato paste, oregano, nutmeg, ground lamb, parmesan, milk, butter, eggplant, red wine, bay leaf, egg, allspice, olive oil, cinnamon, onion, canned tomato, garlic
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: flour, celery, parsley, tomato paste, oregano, nutmeg, ground beef, chicken stock, bacon, milk, butter, cheddar, tomato sauce, red wine, egg, olive oil, button mushroom, cinnamon, onion, garlic
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: flour, celery, parsley, tomato paste, oregano, nutmeg, ground beef, bread crumbs, parmesan, béchamel sauce, short-cut pasta, milk, butter, red wine, bay leaf, egg, allspice, olive oil, cinnamon, tomato, onion, garlic