tomato paste, parsley, celery, peppercorn & canned tomato recipes

8 recipes

Page 1

Cream of Tomato Bisque

cdkitchen.com

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, chicken stock, heavy cream, flour, carrot, bay leaf, margarine, onion, garlic

Homemade Marinara Sauce

yummly.com

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, chicken stock, worcestershire, parmesan, cherry tomato, rosemary, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic

Georgia’s peppered and braised shoulder of lamb with flageolet beans

deliciousmagazine.co.uk

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, lamb shoulder, heavy cream, rosemary, red wine, carrot, vegetable oil, bay leaf, flageolets, leek, black olives, onion, garlic

Homemade Marinara Sauce

sidechef.com

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, chicken stock, worcestershire, parmesan, cherry tomato, rosemary, red wine, carrot, bay leaf, olive oil, thyme, onion, garlic

Shrimp Jambalaya

foodnetwork.com

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, shrimp, andouille, flour, hot sauce, long-grain white rice, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic, scallion, cayenne

Learn to cook the perfect lasagne

goodhousekeeping.com

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, ground beef, parmesan, flour, lasagna, milk, butter, red wine, carrot, bay leaf, olive oil, button mushroom, oregano, onion, garlic, nutmeg

Classic Beef Lasagne

myfoodbook.com.au

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, ground beef, chicken stock, parmesan, flour, lasagna, milk, mozzarella, butter, tomato sauce, mixed greens, bay leaf, olive oil, clove, onion, garlic, nutmeg

Neapolitan Ragu

foodnetwork.com

Ingredients: celery, peppercorn, parsley, tomato paste, canned tomato, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, milk, bread, extra virgin olive oil, raisins, red wine, carrot, egg, oregano, fennel seed, thyme, onion, garlic