tomato paste, parsley, celery, red wine, olive oil & leek recipes
5 recipes
Page 1
Greek beef stew with leaks
recipes.camp
Ingredients: celery, red wine, parsley, olive oil, tomato paste, leek, beef stew meat, coconut oil, orange, red wine vinegar, rosemary, carrot, bay leaf, sage, cinnamon, thyme, onion
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, leek, lamb stock, lamb shank, walnut oil, shallot, rosemary, carrot, bay leaf, thyme, onion, garlic, wild mushroom
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, leek, heavy cream, milk, butter, carrot, bay leaf, button mushroom, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, red wine, parsley, olive oil, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, bay leaf, tomato, onion, garlic, green lentils, sherry vinegar
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, leek, chicken broth, shrimp, squid, mussel, orzo, lemon, carrot, bay leaf, anise liqueur, allspice, clove, thyme, star anise, onion, sugar, canned tomato, garlic