tomato paste, parsley, chicken stock, extra virgin olive oil & squid recipes
2 recipes
Page 1
Prawn, squid ink and bacon paella
goodfood.com.au
Ingredients: chicken stock, squid, extra virgin olive oil, parsley, tomato paste, prawns, bacon, squid ink, red onion, hot paprika, aioli sauce, paella rice, garlic, chili flake
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: chicken stock, squid, extra virgin olive oil, parsley, tomato paste, lemon, white wine, red onion, olive oil, arugula, bell pepper, chile pepper, canned tomato, garlic, white rice