tomato paste, parsley, chicken stock, vegetable oil & thyme recipes
12 recipes
Page 1
Easy Chicken Paprikash with Dumplings
mygorgeousrecipes.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, chicken thighs, flour, paprika, egg, onion, garlic
Pressure Cooker Beef Shank (Osso Bucco)
dadcooksdinner.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, beef shank, celery, lemon, white wine, carrot, onion, canned tomato, garlic
Guinness Beef Stew
browneyedbaker.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, beef roast, flour, beer, brown sugar, carrot, onion, potato, garlic
The Black Rose's Secret Guinness Beef Stew
thedailymeal.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, beef roast, flour, beer, celery, carrot, onion, turnip, potato, garlic
Lamb one-pot with herby dumplings
deliciousmagazine.co.uk
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, worcestershire, lamb shoulder, flour, self-raising flour, yogurt, butter, celery, red wine, carrot, bay leaf, parsnip, onion, garlic, english mustard
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, juniper berry, egg, onion, pearl onion, garlic, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, bay leaf, juniper berry, allspice, button mushroom, clove, cornstarch, onion, potato, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, shrimp, clam, lobster, black cod, seafood stock, butter, cream, celery, frying oil, fennel, rosemary, carrot, artichoke, bay leaf, whisky, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, demi-glace, chicken breast, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, olive oil, button mushroom, cornstarch, tomato, green beans, new potato, onion, garlic, tarragon, scallion
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, vegetable oil, parsley, tomato paste, thyme, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, gin, mustard seed, onion, garlic, nutmeg