tomato paste, parsley, cornstarch, red wine & canned tomato recipes
4 recipes
Page 1
Short Ribs with Cheesy Polenta
tarateaspoon.com
Ingredients: red wine, parsley, tomato paste, cornstarch, canned tomato, beef broth, beef short ribs, parmesan, carrot, polenta, vegetable oil, bay leaf, pearl onion, garlic
SLOW COOKER BEEF BOURGUIGNON (BEEF STEW)
theforkedspoon.com
Ingredients: red wine, parsley, tomato paste, cornstarch, canned tomato, beef stock, beef roast, celery, sun dried tomato, rosemary, carrot, olive oil, button mushroom, marsala wine, thyme, onion, pearl onion, garlic
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: red wine, parsley, tomato paste, cornstarch, canned tomato, chicken broth, beef short ribs, butter, blue cheese, lemon, rosemary, carrot, cornmeal, olive oil, oregano, onion, garlic, chili flake
Instant Pot {Or Slow Cooker} Beef Short Ribs on Gorgonzola Polenta
italianfoodforever.com
Ingredients: red wine, parsley, tomato paste, cornstarch, canned tomato, chicken broth, beef short ribs, butter, blue cheese, lemon, rosemary, carrot, cornmeal, olive oil, oregano, onion, garlic, chili flake