tomato paste, parsley, cream, carrot & basil recipes
8 recipes
Page 1
Tomato Soup with Parmesan and Rusks
tastycraze.com
Ingredients: cream, basil, carrot, parsley, tomato paste, parmesan, baguette, butter, olive oil, tomato, garlic, vegetable broth
Easy Tomato Basil Sauce for Soup or Pasta
food.com
Ingredients: cream, basil, carrot, parsley, tomato paste, celery, tomato sauce, olive oil, stewed tomatoes, bell pepper, onion, sugar, garlic, seasoned salt
Recipe Chicken & Vegetable Stew
mouthsofmums.com.au
Ingredients: cream, basil, carrot, parsley, tomato paste, chicken leg, chicken stock, canned anchovy, white wine, fennel, olive oil, black olives, onion, pasta sauce, potato, sugar, garlic
Yotam Ottolenghi's spicy mushroom lasagne
food24.com
Ingredients: cream, basil, carrot, parsley, tomato paste, parmesan, pecorino, lasagna, oyster mushroom, olive oil, tomato, porcini, onion, chile pepper, chestnut mushroom, garlic, vegetable broth, wild mushroom
Spicy mushroom lasagne recipe
rte.ie
Ingredients: cream, basil, carrot, parsley, tomato paste, parmesan, pecorino, lasagna, oyster mushroom, olive oil, tomato, porcini, onion, chile pepper, chestnut mushroom, garlic, vegetable broth, wild mushroom
Yotam Ottolenghi's Spicy Mushroom Lasagne
thehappyfoodie.co.uk
Ingredients: cream, basil, carrot, parsley, tomato paste, parmesan, pecorino, lasagna, oyster mushroom, olive oil, tomato, porcini, onion, chile pepper, chestnut mushroom, garlic, vegetable broth, wild mushroom
Oven Baked Rice Casserole Recipe
archanaskitchen.com
Ingredients: cream, basil, carrot, parsley, tomato paste, milk, mozzarella, herbes de provence, paprika, hot sauce, zucchini, extra virgin olive oil, rosemary, bell pepper, onion, sugar, garlic, baby corn, chili flake, white rice
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, basil, carrot, parsley, tomato paste, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, tomato juice, red wine, bay leaf, olive oil, tomato, leek, onion, garlic, green lentils, sherry vinegar