tomato paste, parsley, cumin, garlic, vegetable broth & egg recipes
5 recipes
Page 1
Shakshuka (Middle Eastern Poached or Baked Eggs)
recipetineats.com
Ingredients: cumin, egg, parsley, tomato paste, garlic, vegetable broth, pita, red onion, paprika, olive oil, tomato, bell pepper, canned tomato, cayenne
Lamb Meatballs with Tomato Pomegranate Sauce
familyspice.com
Ingredients: cumin, egg, parsley, tomato paste, garlic, vegetable broth, ground lamb, lemon, extra virgin olive oil, fresh mint, honey, cinnamon, cornstarch, pomegranate juice, canned tomato, scallion
Baked shakshuka with feta and home-made labneh
taste.co.za
Ingredients: cumin, egg, parsley, tomato paste, garlic, vegetable broth, yogurt, pita, feta, red onion, paprika, hot sauce, fennel, olive oil, bell pepper, chile pepper, canned tomato
Crockpot meatballs
amiraspantry.com
Ingredients: cumin, egg, parsley, tomato paste, garlic, vegetable broth, beef stew meat, flour, paprika, baking powder, ginger powder, olive oil, tomato, coriander powder, himalayan salt, onion, canola oil
Moroccan Harira Soup
sidechef.com
Ingredients: cumin, egg, parsley, tomato paste, garlic, vegetable broth, flour, orzo, celery, ginger powder, allspice, smoked paprika, jalapeno, olive oil, cinnamon, tomato, coriander powder, stewed tomatoes, lentils, cilantro, onion, canned chickpea