tomato paste, parsley, extra virgin olive oil, capers & bay leaf recipes

4 recipes

Page 1

Halibut Kefta à la Marocaine

sitkasalmonshares.com

Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, capers, halibut, cumin, lemon, paprika, tomato, saffron, cilantro, cooked rice, garlic

BAKED SWORDFISH INVOLTINI

yummly.co.uk

Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, capers, swordfish, pine nut, bread crumbs, parmesan, lemon, green olives, olive oil, onion, garlic

Vegan Picadillo

runningtothekitchen.com

Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, capers, cumin, tomato sauce, green olives, raisins, smoked paprika, cinnamon, tempeh, bell pepper, onion, potato, garlic, green lentils

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: extra virgin olive oil, bay leaf, parsley, tomato paste, capers, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth