tomato paste, parsley, extra virgin olive oil, capers & lemon recipes
5 recipes
Page 1
French-Style Tuna Melts
tasteandtellblog.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, capers, canned tuna, gruyere, brioche, herbes de provence, red onion, black olives, garlic
Halibut Kefta à la Marocaine
sitkasalmonshares.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, capers, halibut, cumin, paprika, bay leaf, tomato, saffron, cilantro, cooked rice, garlic
BAKED SWORDFISH INVOLTINI
yummly.co.uk
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, capers, swordfish, pine nut, bread crumbs, parmesan, green olives, bay leaf, olive oil, onion, garlic
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, capers, shrimp, flour, panko, celery, cracked pepper, orange, basil, honey, red wine, carrot, egg, tomato, thyme, onion, garlic, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, extra virgin olive oil, parsley, tomato paste, capers, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth