tomato paste, parsley, extra virgin olive oil, capers & pistachio recipes
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Breaded Swordfish Rolls with Provolone, Pistachio and Pine Nuts
lacucinaitaliana.com
Ingredients: pistachio, extra virgin olive oil, parsley, tomato paste, capers, swordfish, pine nut, bread crumbs, provolone, egg, oregano, onion, garlic