tomato paste, parsley, extra virgin olive oil, capers & vegetable broth recipes
2 recipes
Page 1
Spaghetti Puttanesca
healthygffamily.com
Ingredients: extra virgin olive oil, parsley, tomato paste, capers, vegetable broth, canned anchovy, spaghetti, kalamata olives, basil, cherry, oregano, garlic, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: extra virgin olive oil, parsley, tomato paste, capers, vegetable broth, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, thyme, onion, chile pepper, brussels sprout, garlic