tomato paste, parsley, extra virgin olive oil, carrot, basil, celery & fennel recipes
3 recipes
Page 1
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: celery, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, parmesan, pearled farro, cannellini beans, peas, tomato, thyme, onion, garlic, vegetable broth
Bone Broth and Soup
hy-vee.com
Ingredients: celery, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, peppercorn, bay leaf, egg, bell pepper, onion, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: celery, fennel, extra virgin olive oil, basil, carrot, parsley, tomato paste, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, white wine, bay leaf, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne